A collection of steak and chicken restaurants by Mark Hix.
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Christmas Eve: open for lunch only from 11.30am-3pm. Mark’s Bar open until 5pm.
Christmas Day: closed
Boxing Day: open for brunch from 11am-5pm. Mark’s Bar open until 6pm.
We are open on New Year’s Eve for annual festivities (watch this space) and closed for hangovers on New Year’s Day.